Continuing Professional Education
The UMDNJ-SHRP Graduate Programs in Clinical Nutrition, in conjunction with the UMDNJ-Center for Advanced and Continuing Education, is a Continuing Professional Education (CPE) Accredited Provider (Provider Number UN001) with the Commission on Dietetic Registration (CDR).
Academic courses may be taken for continuing education credit. Courses may also be taken as a non-matriculating students. CPE documentation will be provided upon successful completion of the course requirements to include in your Professional Development Portfolio for the Commission on Dietetic Registration. Each course hour is equivalent to one CPE credit hour. For the current course schedule, click here. For information on taking courses as a non matriculating student click here.
Seminars and Conferences
Registration is open for Clinical Practice: Making the Evidence Work:
A web-based continuing education program on evidence based
practice for health professionals. For more information see EBP
Registration is open for Enhancing Practice in Long Term Care:
An Application of the Nutrition Care Process & Model (NCPM) and
the International Dietetics and Nutrition Terminology (IDNT). For more information see IDNT